![]() “At this stage, we are just making sure students have a seat at the table. “This is another part of the educational process - learning how to partner with other entities,” said Buck. ![]() These local leaders have a plan, which includes meeting with custodians, creating videos for the student body, and monitoring lunchtimes however, they’re discovering that there are pieces out of their control, such as negotiations and budget constraints. Most clubs are fun and competitive, but I like how we work together to make a difference.”īesides helping businesses, the students are also focusing their efforts on helping schools, which have six months to implement the new recycling policy. “I didn’t know what to expect from this club,” said President Sahil Sagar, “but it has definitely improved my public speaking, management and organization skills. Upcoming trips include the Water Recovery Plant and the Diablo Canyon Nuclear Facility. In addition to waste, they will also study three other community systems: energy, water and food. They’ve hosted guest speakers such as Pleasanton Garbage Services’ owner Bob Molinaro and toured that facility as well as the local landfill. In their short history, they’ve presented to the school board, Chamber of Commerce, Rotary Club and City Council. Their current structure consists of seven officers and four working groups: speeches, technology, community outreach and public relations. “We’re the guinea pigs,” laughed Liu, “and we’re trying different models to see what works.” The program’s founder, Pleasanton resident Jill Buck, is offering guidance to the 45 students who have voluntarily signed up and worked tirelessly to pioneer a club template that other schools can model. Debbie Jeffrey, recycling coordinator, Pleasanton Garbage Service. This club began last year as an offshoot of the Go Green Initiative, a comprehensive environmental education program implemented nationally and in 73 countries. Biagini Waste Reduction Systems Inc (Collector). An Advanced Placement government student and community outreach chair for the Local Leaders of the 21st Century Club, Liu is learning firsthand the connection between local public policy and industry practices. It’s now mandatory for businesses that generate organic waste (food scraps, food-soiled paper and plant debris) to provide adequate on-site collection services, in addition to bins for recyclable materials. Vicky Lui and several of her fellow Amador Valley High School Dons recently visited Mission Plaza businesses to pass out fliers and explain Alameda County’s Mandatory Recycling Ordinance that went into effect Jan.
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